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Ingredients
US|METRIC
8 SERVINGS
- 16 jumbo shrimp (peeled and deveined, leaving tails on)
- 16 slices bacon
- Creole seasoning (ZATARAIN'S®)
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Directions
- Preheat oven to 450°F. Line baking pan with foil. Place baking rack in pan. Wrap each shrimp with 1 slice of bacon. Place shrimp on rack. Lightly sprinkle both sides with Creole Seasoning. Let stand 15 minutes
- Bake 15 to 20 minutes or until bacon is crisp around the edges and shrimp turn pink. Serve warm
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Reviews(1)
Yummly User 4 years ago
😊😊😊...easy and fast....yummy