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Ingredients
US|METRIC
6 SERVINGS
- 50 grams salted butter (maybe you can use less)
- 85 grams tomato puree
- 200 mL beef stock
- 250 mL heavy whipping cream
- 2 tsp. fresh thyme leaves
- 2 Tbsp. whiskey (DO NOT use a smokey one)
- 1/2 tsp. sugar
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium320mg13% |
| Potassium180mg5% |
| Protein2g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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