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Yummly User: "Fiancé really liked it, we had it with mashed pot…" Read More
8Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. mccormick brown gravy mix
- 3/4 cup cold water
- 1 Tbsp. soy sauce
- 1/2 tsp. ginger (McCormick®, Ground)
- 1 Tbsp. vegetable oil
- 1 lb. boneless beef sirloin steak (cut into thin strips)
- 1 onion (small, cut into thin wedges)
- 1 red bell pepper (or medium green, or 1/2 of each, cut into thin strips)
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Directions
- Mix Gravy Mix, water, soy sauce and ginger in small bowl until well blended.
- Heat oil in large skillet on medium-high heat. Add steak; cook and stir 2 minutes or until no longer pink. Stir in gravy mixture, onion and bell pepper.
- Bring to boil. Reduce heat to low; simmer 6 to 8 minutes or until sauce is thickened, stirring occasionally. Serve over cooked rice, if desired.
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium290mg12% |
| Potassium510mg15% |
| Protein26g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(22)
Yummly User 2 years ago
Fiancé really liked it, we had it with mashed potatoes and the gravy really complimented. I didn’t cut the steak, I seared it for a few minutes and then put it in the oven at 400 for 8 minutes.
Yummly User 2 years ago
the texture was good but it definitely could use some more seasoning. i added garlic and green chiles with the peppers and onions, i also added onion salt, garlic powder, paprika, small amount of tobasco and an 1/8th of red pepper flakes. served with butter rice, broccoli and garlic bread.
Yummly User 4 years ago
Great made my own gravy and wow
Yummly User 4 years ago
Simple to make and good to eat
Yummly User 5 years ago
simple and delicious. Preschooler and toddler enjoyed it!
Yummly User 5 years ago
The Pepper Steak meal came out perfectly.
Yummly User 5 years ago
Turned out perfect. Quick and taste was awesome.
Yummly User 6 years ago
Great! As always!! Been using this recipe for a few years now!
Yummly User 6 years ago
I followed the recipe exactly and it turned out great. I did add a little more veggies, but otherwise it was super quick and super easy. Exactly the type of recipe I was looking for to cook on school nights.
Yummly User 6 years ago
This was awesome and quick to make! I couldn’t believe the taste! I’m use to it being a little sweet though so I added 3 tablespoons of sugar to it and another 2 tablespoons of soy sauce. Thank you for this recipe! 5 Stars all the way!
Yummly User 6 years ago
It was so good, quick and simple. It was seasoned just right, not to much or to little.
Yummly User 6 years ago
nice quick dinner make a every few weeks
Yummly User 6 years ago
It was good. Will make again.
Yummly User 6 years ago
very good i will be making this again
Yummly User 6 years ago
great it was fast easy and yummy
Yummly User 6 years ago
perfect low carb meal! we didnt eat rice with it, just the meat a veggies. we will def eat it again!
Yummly User 7 years ago
Was not as flavorful as I expected
Yummly User 7 years ago
Amazing! Whole family loved it! Definitely will make it again
Yummly User 7 years ago
Full of flavor! It was really easy to make.
Yummly User 7 years ago
We Love it. It easy to make and it tastes wonderful .
Yummly User 7 years ago
Great Recipe! simple and quick.
Yummly User 8 years ago
Whole family loves it! I have made it several times and my picky husband even requests it from time to time