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Yummly User: "it was pretty good. the recipe does not specify w…" Read More
6Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. sliced mushrooms
- 1 sliced green onions
- 6 cups mixed salad greens
- 1/8 tsp. ground black pepper
- 1 Tbsp. olive oil
- 40 sprays salad (wish-bone, spritzers balsamic breeze vinaigrette dressing)
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Directions
- In 12-inch nonstick skillet, heat 1 tablespoon olive oil over medium-high heat and cook mushrooms, stirring occasionally, 10 minutes or until mushrooms are tender. Stir in green onions and keep warm.
- On serving plates, arrange greens, then top with mushrooms and sprinkle with pepper. Just before serving spritz with Dressing.
NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C20% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 6 years ago
it was pretty good. the recipe does not specify what kind of salad dressing to use. i came up with the following dressing and everybody liked it. For 4 portions: 3 tbsp of great quality balsamic vinegar, 3 tbsp umeboshi vinegar (Japanese plum vinegar) and 6 tbsp of high quality olive oil.