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Yummly User: "Came out good. May or may not have needed the tom…" Read More
11Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 can vegetarian refried beans (16oz can)
- 1 can enchilada sauce (10oz can)
- 1/2 tsp. taco seasoning
- 12 cherry tomatoes
- 1/4 red onion
- 2 tsp. olive oil
- 1 tsp. cumin seeds
- 4 tortillas (Large)
- cilantro (for Garnish, optional)
- 3 tsp. water
- 2 cups sharp cheddar cheese
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Directions
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium540mg23% |
| Potassium230mg7% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User 2 years ago
Wouldn’t make again, the tortillas get mushy. Just okay.
Yummly User 2 years ago
Came out good. May or may not have needed the tomatoes.
Yummly User 3 years ago
Added corn, additional cilantro, tomatoes, and onion directly into the refried beans.
Yummly User 4 years ago
This tastes absolutely amazing!!! 100% recommend
Yummly User 4 years ago
I didn’t follow the steps exactly and didn’t use cumin but it was awesome, cheap, and filling. Will make this over and over!
Yummly User 4 years ago
great
it was fantastic
Yummly User 4 years ago
Easy, but bland. Added hot sauce.
Yummly User 4 years ago
Easy and delicious! Trying not to gain the COVID-15. Added sweet peppers to the inside as well!
Yummly User 4 years ago
Easy to make. I ended up using enchilada sauce in lieu of the tomato base sauce. I still used the cumin seeds and added mushrooms before adding the refried beans.
Yummly User 5 years ago
my husband like them so much he made me make them again the next day for lunch
Yummly User 6 years ago
Really good and easy to make.
Yummly User 6 years ago
Good stuff. I didn't chop the tomatoes, but definitely would next time. I also added soy crumbles for more protein, which worked well.
Yummly User 6 years ago
Family loved this! Would def make again!
Yummly User 7 years ago
Too oily more so from the beans, but ok if I make it again I might have to alter it
Yummly User 7 years ago
A little salty, will modify next time
Yummly User 8 years ago
Just made this just changed the onion to scallions and it was amazing , will make this again the whole family loved it :-)