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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. ghee (clarified butter, or olive oil)
- 1 red onion (cut into 1/2-inch dice)
- 1/2 tsp. cumin seed
- 1 piece cinnamon stick
- 7 peppercorns
- 1 Tbsp. garlic paste (ginger)
- 1 tomato (diced)
- 1/2 cup water
- 1/2 cup peas
- 1/2 cup carrot (diced)
- 1/2 cup potato (diced)
- 1 cube chicken bouillon
- 1 tsp. salt
- 1/4 tsp. red chile pepper (ground)
- 1/4 tsp. black pepper
- 1/2 tsp. garam masala
- 1/4 tsp. ground turmeric
- 4 cups water
- 2 cups basmati rice (rinsed and drained)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium810mg34% |
Potassium410mg12% |
Protein9g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate86g29% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A50% |
Vitamin C30% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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