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Ingredients
US|METRIC
5 SERVINGS
- 3 turnips (medium, peeled, trimmed, and diced)
- 4 Tbsp. butter
- 3 Tbsp. flour
- 1/3 cup heavy cream
- 2 Tbsp. yellow onion (peeled and minced)
- sea salt
- ground white pepper
- 4 eggs (separated)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium330mg14% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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