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Yummly User: "I'd make a higher broth to noodles ratio, also ma…" Read More
7Ingredients
┅Seconds
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. dried soba (buckwheat noodles)
- 6 cups soup (dashi)
- 1/3 cup soy sauce
- 2 Tbsp. mirin
- 1/2 tsp. salt
- 4 eggs (pasteurized fresh)
- 2 Tbsp. green onion (or finely chopped negi)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium2860mg119% |
| Potassium750mg21% |
| Protein33g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
I'd make a higher broth to noodles ratio, also mashed the broth a hint stronger, but very nice and very easy.
Yummly User 6 years ago
I put instead of buckwheat noodles, rice noodles. It turn out fantastic