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Yummly User: "I used left over baked potatoes so it became a pa…" Read More
6Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. starchy potatoes (peeled and very finely grated)
- 1 small yellow onion (very finely grated)
- 2 large eggs
- 1/4 cup all purpose flour (or more if needed)
- 1 tsp. sea salt
- oil (neutral-tasting, for frying)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium640mg27% |
Potassium1260mg36% |
Protein10g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber6g24% |
Sugars4g |
Vitamin A4% |
Vitamin C100% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 4 years ago
I used left over baked potatoes so it became a paddy and not really shredded potatoes but it was absolutely delicious