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Yummly User: "Fiancé rates it a 10/10 and I’m a very beginner c…" Read More
17Ingredients
40Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 64 oz. chicken broth (or stock, click here to learn how to make your own chicken stock)
- 3 cans diced tomatoes (14.5 ounces each, not drained)
- 1 Tbsp. jalapeno (diced, I use jarred)
- 1 can green chiles (chopped, 4.5 ounce, not drained)
- 1/2 tsp. ground red pepper
- 2 tsp. ground cumin
- 2 tsp. chili powder
- 1/2 cup fresh cilantro (loosely packed)
- 2 Tbsp. minced garlic (I use jarred)
- 12 corn tortillas (hand ripped)
- 2 cans whole kernel corn (15 ounces each, drained)
- 2 cans black beans (15 ounces each, drained and rinsed)
- 2 cans red kidney beans (dark, 15 ounces each, drained and rinsed)
- 2 chicken breasts (large, cooked & shredded, click here to learn how to always have healthy baked chicken breast on hand!, optional)
- sour cream (optional)
- tortilla chips (optional)
- mexican blend cheese (optional)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol75mg25% |
Sodium1180mg49% |
Potassium2550mg73% |
Protein64g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber22g88% |
Sugars7g |
Vitamin A45% |
Vitamin C290% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
Fiancé rates it a 10/10 and I’m a very beginner cook! Will definitely make it again!
Yummly User 3 years ago
This was good. I made it in my instapot and it was pretty simple. It says 8 servings but it’s more like 12-14! I think I would use fewer beans next time, but that’s just a personal preference. Definitely one I’d make again.