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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 sweet onion (medium, chopped)
- 2 poblanos (seeded and chopped)
- 2 large garlic cloves (thinly sliced)
- 2 tsp. ground cumin
- salt
- freshly ground pepper
- 6 cups low sodium chicken broth
- 4 corn tortillas (cut into 1-inch strips)
- 1/4 cup cilantro leaves (plus more for garnish)
- 1 lb. meat (shredded roasted, or poultry, such as pork or chicken)
- 2 ears of corn (. Kernels cut from 2)
- 1/2 cup sour cream
- tortilla chips (for garnish, optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium440mg18% |
| Potassium1150mg33% |
| Protein32g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C340% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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