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Yummly User: "Basically followed exact and it's money." Read More
12Ingredients
2Hours
560Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 cup yogurt (full-fat,)
- 1/4 cup English cucumber (packed, freshly grated, skin on)
- 1/2 tsp. garlic powder
- 1 pinch salt
- garlic (fresh, mashed into a paste and salted, optional)
- mint (optional)
- dill (optional)
- parsley (optional)
- fresh lemon juice (and/or lemon zest, optional)
- olive oil (optional)
- vegetables (cucumbers, carrots, bell pepper slices, celery, optional for serving)
- pita (bread or chips, optional for serving)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol25mg8% |
Sodium720mg30% |
Potassium1130mg32% |
Protein16g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber10g40% |
Sugars23g |
Vitamin A160% |
Vitamin C180% |
Calcium40% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User a year ago
Basically followed exact and it's money.
Yummly User a year ago
Very nice and creamy
Yummly User 2 years ago
I took the suggestion to amp up the recipe and it was phenomenal. We did the recipe the next adder maybe a tablespoon of flat leaf parsley, half a lemons zest, a quarter of a lemons juice, a tablespoon and a half or two tablespoons of dill, and another pinch of salt to really make it absolutely amazing.
Yummly User 3 years ago
We could only find lemon Noosa, which worked out okay with a little extra lemon juice to overpower the sweet in the yogurt.
Yummly User 4 years ago
Very light flavors, but in a good way