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The Cucumber Dill Salad You Will Be Making All Summer Long
DELICIOUSLY PLATED7Ingredients
10Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 3 whole cucumbers (sliced into half moons)
- 1 pt. Heirloom tomatoes (gourmet medley, quartered)
- 1/2 red onion (large, sliced thin)
- 0.5 oz. fresh dill (roughly chopped or torn)
- 3 Tbsp. apple cider vinegar
- 20 cracked black pepper (cranks fresh)
- 1 pinch salt
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