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The Best Slow Cooker Vegan Chili
HAPPY KITCHEN.ROCKS21Ingredients
6Hours
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups navy beans (soaked overnight or two 14 oz cans cooked beans)
- 2 cups black beans (soaked overnight or two 14 oz cans cooked beans)
- 1 cup wheat berries (grain mix a combo of, rye, spelt, millet and barley, see notes below, soaked overnight)
- 1 yellow onion
- 3 cloves garlic
- 1 red bell pepper
- 1 green bell pepper
- 1 cup sweet corn
- 28 oz. diced tomatoes
- 28 oz. tomato sauce
- 6 cups vegetable stock
- 2 red chili peppers (or jalapenos, adjust the hotenedd to your liking)
- 1 Tbsp. ground cumin
- 1 Tbsp. sweet paprika
- 2 bay leaves
- salt
- bell pepper
- tortilla chips
- vegan yogurt
- avocados
- lime
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium2850mg119% |
| Potassium2460mg70% |
| Protein31g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber27g108% |
| Sugars33g |
| Vitamin A120% |
| Vitamin C260% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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