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Ingredients
US|METRIC
4 SERVINGS
- 30 oz. tomato sauce (each cans)
- 12 oz. tomato paste
- 1 Tbsp. italian seasoning
- 1 Tbsp. dried oregano
- 1 tsp. fennel seed (crushed*)
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/2 tsp. salt
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1840mg77% |
| Potassium1580mg45% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber11g44% |
| Sugars29g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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