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The Best Gluten Free Cinnamon Rolls
MOM LOVES BAKING15Ingredients
35Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free flour blend (My Favorite Homemade, recipe on MomLovesBaking.com)
- 1 1/2 tsp. xanthan gum
- 1 Tbsp. baking powder (I used aluminum free)
- 1/2 tsp. salt
- 1/4 cup canola oil
- 1/3 cup agave nectar
- 1 tsp. vanilla extract
- 1 cup warm water (start with 2/3 cup, add more if needed)
- 1/3 cup brown rice flour
- 3 Tbsp. vegan buttery spread (melted, I used Earth Balance)
- 1/2 cup coconut sugar
- 2 1/2 Tbsp. ground cinnamon
- 1/2 cup powdered sugar
- 1 Tbsp. almond milk
- 1/2 tsp. vanilla extract
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium120mg3% |
| Protein1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars34g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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