Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "We put the corn in the oven with just butter and…" Read More
4Ingredients
45Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 8 ears corn (cleaned)
- 8 Tbsp. unsalted butter (room temperature)
- kosher salt (to taste)
- fresh ground black pepper (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(15)
Yummly User 2 years ago
We put the corn in the oven with just butter and when they came out we used mayo and seasoning to make elote So good!
Yummly User 4 years ago
I really like this recipe. Super easy and every time I make it, everyone loves it!
Yummly User 4 years ago
It was decent. Not the best ever.
Yummly User 4 years ago
Fantastic!!!
Would not change. Great to roast corn like this before making any kind of corn salsa or salad or adding to salads.
Yummly User 4 years ago
Not bad for the first timer, it's nice and tasty
Will try again
Yummly User 5 years ago
Great! My kids absolutely loved it and they’re extremely picky eaters.
Yummly User 5 years ago
supper delicious one of my dad's favorites!
Yummly User 5 years ago
Hubby and I just try this recipe. Love it! Will never boil another pot of water for corn again. Perfect way to do corn!
Yummly User 5 years ago
Was very good! Boyfriend loved it. Will have to do again!
Yummly User 5 years ago
Simple and very delicious.
Yummly User 5 years ago
it was very good but i had to put it in the oven just a little longer since i used frozen corn
Yummly User 5 years ago
This was so easy and delicious! Will make again.
Yummly User 5 years ago
delicious and easy to prepare
Yummly User 5 years ago
A little dry, but the corn was small. Still very tasty.
Yummly User 7 years ago
Loved this! And so easy. After roasting I take it off the cob and serve.