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Yummly User: "great vegan appetizer were served this thanksgivi…" Read More
10Ingredients
85Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 shallots (medium-sized, diced, about ½ cup)
- 1 tsp. vegetable oil (neutral-flavored, I use avocado oil)
- sea salt
- 2 cloves garlic (minced)
- 5 oz. mushrooms (sliced, about 2 cups)
- 1/4 cup red wine
- 1/2 butternut squash (medium, peeled and cubed, about 3 cups)
- 1/2 bunch kale (stems removed and leaves chopped, about 3 cups)
- 1/2 cup balsamic vinegar
- 2 pkg. crescent rolls (Immaculate Baking Company)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium120mg5% |
| Potassium400mg11% |
| Protein3g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A150% |
| Vitamin C70% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 6 years ago
great vegan appetizer were served this thanksgiving
Yummly User 6 years ago
Awesome!, Vegans and nonvegans loved it!