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Yummly User: "This was super easy and absolutely delicious. The…" Read More
17Ingredients
28Hours
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Ingredients
US|METRIC
4 SERVINGS
- 10 lb. whole turkey (bone in)
- 7 oz. unsalted butter (softened)
- 4 garlic cloves
- 1 lemon juiced
- 1/2 sprig rosemary
- 1/2 sprig thyme
- 4 sage leaves
- salt
- pepper
- 4 water (quartz)
- 1/2 cup kosher salt
- 1 chopped onion
- 1 apple (chopped)
- 1/2 sprig rosemary
- 1/2 sprig thyme
- 4 sage leaves
- salt (generous sprinkling of)
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Reviews(1)
Yummly User 5 years ago
This was super easy and absolutely delicious. The skin was beautifully browned and crisp while the meat was tender and juicy. The only thing we changed was subbing orange for the lemon in the stuffing and nixed the lemon altogether in the rub as one of our guests was not a lemon fan. The flavor was outstanding so I'll probably continue to do it that way in the future. This will be my go-to recipe from now on!