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Ingredients
US|METRIC
2 SERVINGS
- fish
- flounder
- snapper
- 1 dash salt
- 1 Tbsp. coriander leaves (chopped)
- 1 Tbsp. minced garlic
- 3 Tbsp. lime juice
- 1 Tbsp. sugar
- 2 Tbsp. fish sauce
- 2 tsp. red chilies (chopped)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1570mg65% |
| Potassium290mg8% |
| Protein13g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 4 years ago
was good and healthy
Yummly User 4 years ago
Very food....easy to make and very healthy.. definitely a winner
Yummly User 5 years ago
It was fantastic. I couldn't find red chilis so I used a habanero chili, but I think I'd like to try the red chilis. Flavor was great. I would definitely recommend the recipe.