Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
2 SERVINGS
- 1 spaghetti squash (small, about 2 pounds)
- 1 broccoli (small, crown broken into florets)
- 2 tsp. sesame oil
- vegetable oil
- 1 garlic clove (minced)
- salt
- pepper
- 3 Tbsp. creamy peanut butter
- 1 Tbsp. soy sauce
- 1 Tbsp. maple syrup
- 1 Tbsp. lime juice
- 2 Tbsp. water (as needed)
- 2 scallions (chopped)
- 2 Tbsp. roasted peanuts (chopped)
- sriracha (to taste, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(45)
Yummly User 2 years ago
Easy and great flavors!
Yummly User 3 years ago
It was delicious and unexpected. Easy and not time consuming. Healthy too.
Yummly User 4 years ago
Good flavor. Cooked the spaghetti squash in the instant pot and did the broccoli with red pepper and garlic on the stove. I doubled the sauce recipe, and it was just enough.
Yummly User 4 years ago
This was a great recipe to add to my collection. Thankfully I scoured the reviews beforehand, so I made a few tweaks. I brushed the squash with olive oil and salt and peppered before baking. Along with roasting the broccoli I added cauliflower, onion, peas, carrots, red pepper and extra extra garlic. I doubled the sauce, but had plenty leftover. I would add chicken next time. Yum!!
Yummly User 4 years ago
Delish! I’ll add more veggies next time like peppers and mushrooms or cauliflower
Yummly User 4 years ago
Great healthy dish, definitely a do over!
Yummly User 5 years ago
Awesome! I added red pepper too. Will definitely add this to the lineup!
Yummly User 5 years ago
Good, but next time I will add a protein, such as eggs, or chicken. I will also skip the maple syrup
Yummly User 5 years ago
It was alright. The squash gives off its own liquid so the end result was very soupy. The broccoli was delicious though! I’d like the sauce and just the broccoli next time as a side.
Yummly User 5 years ago
This recipe is GREAT
Yummly User 5 years ago
Just perfect! Will definitely make it again.
Yummly User 5 years ago
It was so good. I also doubled the peanut sauce. Caveat: I used the recipe as an idea and made it my own. I cooked my squash in the slow cooker (cut in half, remove seeds, add water to bottom of cooker, and cooked on high for 3 hours) and then took the squash out into bowls and added the broccoli veggie mix (onions, broccoli and zucchini) I made in the skillet. I also added cooked sausage bc my hubby requires meat. I drizzled the peanut sauce over the top. It was sooo delicious. Also, my hubby complained that he didn’t like squash before he took a bite and then was raving about the taste all night. Thanks!
Yummly User 5 years ago
Easy and tasty! Followed other recommendations and doubled the sauce, but otherwise made everything according to the recipe. Definitely need to salt and pepper the squash next time.
Yummly User 5 years ago
Pretty good. It was our first time trying spaghetti squash and we both really enjoyed it. I think next time I would double the peanut sauce and cook more broccoli .
Yummly User 5 years ago
This is great! Only adjustment I made was adding a bit of minced ginger and a pinch of garlic powder to the sauce. Don’t forget to season the squash!!! The sriracha at the end really brings it all together.
Yummly User 5 years ago
I added sliced onion with the broccoli and this is one of my favorite recipes ever!
Yummly User 6 years ago
Pretty easy to make! If you have a large squash, double up on the sauce (which is easy to do) I thought I had a ton of broccoli but it was barely enough, maybe I’ll add more or diff types of veggies next time! Perfect texture and sub for pad Thai
Yummly User 6 years ago
So tasty!! Can’t wait to make it again
Yummly User 6 years ago
very good. the sauce was tasty.
Yummly User 6 years ago
It was good, I would put more veggies in it
Yummly User 6 years ago
excellent! will make again soon! my husband loved!
Yummly User 6 years ago
really easy to make and delicious
Yummly User 6 years ago
i made it for my lunch tomorrow, but it looks and smells delicious.. the pb sauce is great.. ill find out the final verdict after lunch tomorrow!
Yummly User 6 years ago
This was the first time I made this next time I think I will season the spaghetti squash before adding the rest of the ingredients
Yummly User 6 years ago
Delicious. I’ve made this several times
Yummly User 6 years ago
This was okay, but the sauce is a little off. Maybe use less peanut butter.
Yummly User 6 years ago
Doubled up on the sauce it was sooo good!
Yummly User 6 years ago
Very yummy I made extra sauce
Yummly User 6 years ago
Flavors were well matched. Kid loved the peanut sauce so next time we will make double. Squash I found were large so it needed a little more broccoli.
Yummly User 6 years ago
This is a new spin on spaghetti squash super tasty and easy to make