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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 1 cream cheese (4 once package)
- 12 pasta shells (large)
- 1 cup salsa
- 1 cup taco sauce
- 1 cup cheddar cheese (shredded)
- 1 cup Monterey Jack cheese (shredded)
- 1 1/2 cups tortilla chips (crushed)
- 3 green onions (chopped)
- 1 cup sour cream
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Directions
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories990Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat36g180% |
Trans Fat1g |
Cholesterol225mg75% |
Sodium2130mg89% |
Potassium850mg24% |
Protein46g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A60% |
Vitamin C10% |
Calcium60% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User a month ago
This turned out Great. The family enjoyed it. I will be making this again. I made two pans and one and a half of the other is gone.
Yummly User 3 years ago
Absolutely fabulous! Whole family LOVED it!
Yummly User 4 years ago
We all loved it-will definitely be making this again...and again!
Yummly User 5 years ago
They turned out great. My husband loved them.
Yummly User 5 years ago
Very simple, I added sautéed veggies into the meat! Only cooked it for 20 minutes with the foil on top, noodles al dente, and then added cheese and cooked for another ten and they turned out perfect :)
Yummly User 5 years ago
This was my first time making it and it really easy to make and turned out delicious.
Yummly User 7 years ago
I made this recipe for work, my co-workers loved it. I came home with an empty dish. I will definately make this again