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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 packet taco seasoning
- 6 large flour tortillas (king size if you can find them)
- 6 tostada shells
- 1 jar cheese dip (queso, or nacho cheese)
- 1 cup sour cream
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded Mexican cheese blend
- cooking spray
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Reviews(11)
Yummly User a year ago
This was srsly amazing! Better than the OG version as it has more flavor!
Yummly User 2 years ago
tasted just like the taco bell version
Yummly User 2 years ago
Tasted even better than the Taco Bell’s plus we added the Taco Bell meld sauce in it and made it delicious!!
Yummly User 3 years ago
Absolutely great! I am amazed at how good this turned out! Thank you!
Yummly User 3 years ago
This is a great recipe
Yummly User 3 years ago
It was really good. the wrap was hard to stay close, so i had to use two large. but it was great!!!!!!
Yummly User 3 years ago
I made this after the super bowl with the leftover cheese dip. It really turned out to be just like the Taco Bell crunch wrap supremes but better since it was made fresh. I didn’t have the tortilla size mentioned in the recipe so I used the biggest size my store had which was burrito tortillas. It worked just fine since the cheese sealed the center when it melted in pan. I give this recipe 5 stars because it was easy and delicious. (Photo shows how cheese sealed center even though my tortillas were too short. Still worked just fine, but would definitely need at least a burrito size.)
Yummly User 3 years ago
delicious! Taco bell sauce topped it off.
Yummly User 3 years ago
It was very delicious. My kids loved it.
Yummly User 4 years ago
delicious! had taco bell sauce to go with it!. made them on my griddle.
Talcott 6 years ago
These turned out amazing. i used fresh queso instead of store bought and crema instead of sour cream. Was a big hit