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Ingredients
US|METRIC
4 SERVINGS
- 4 cups broccoli florets
- 2 cups grape tomatoes
- 1/2 cup Wish-Bone Light Italian Dressing
- 1 cucumber (medium, chopped)
- 15.5 oz. chick peas (or garbanzos, rinsed and drained)
- 1 cup flat leaf parsley (loosely packed, chopped)
- 1/2 tsp. grated lemon peel
- 8 oz. whole wheat pasta
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Directions
- Preheat oven to 400°. Line baking sheet with aluminum foil. Toss broccoli, tomatoes and 1/4 cup Wish-Bone Light® Italian Dressing on baking sheet. Roast, stirring once, until tomatoes begin to burst, about 12 minutes. Cool slightly.
- Toss tomato mixture with remaining ingredients in large serving bowl. Serve chilled or at room temperature.
NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium850mg24% |
| Protein10g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C200% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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