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10Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 medium sweet potatoes
- 1/4 cup softened butter
- 1/4 cup light brown sugar
- 1/4 cup milk
- 1 egg
- 1/2 tsp. vanilla
- 1/4 cup light brown sugar
- 1/4 cup chopped pecans
- 1 Tbsp. all-purpose flour
- 1 Tbsp. softened butter
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol60mg20% |
Sodium130mg5% |
Potassium300mg9% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber2g8% |
Sugars21g |
Vitamin A190% |
Vitamin C2% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Yummly User 3 years ago
Turned out wonderful and will make again.
Yummly User 3 years ago
The best sweet potatoes I have ever made!! Hands down.... easy to make the day before and reheat! So many compliments!
Yummly User 3 years ago
Good...used half and half
Yummly User 3 years ago
It was okay. It could've been a bit sweeter but I might've added too much potatoes. I wish the recipe gave the amount of sweet potatoes in weight because I just grabbed the biggest ones I could find.
Yummly User 4 years ago
Delicious! Added a little cinnamon and nutmeg which enhanced the flavor.
Yummly User 4 years ago
This is so good I make it every holiday every bite always gone
Yummly User 4 years ago
It turned out well, will definitely make this again
Yummly User 5 years ago
Making this for Thanksgiving. I've been looking for a recipe similar to my Grandma's; she's no longer alive and this one is just like hers.
Yummly User 5 years ago
Amazing!!! Now a requested favorite dish we will be making for the holidays!
Yummly User 6 years ago
Awesome. Making it again today!
Yummly User 6 years ago
It could have used a little more sugar
Yummly User 6 years ago
Awesome! Will become a new favorite side dish of mine!
Yummly User 6 years ago
This recipe is my go to! I’ve made it twice now and everyone loves it, even the non sweet potato eaters.
Yummly User 6 years ago
Loved it! Perfect no changes needed.
Yummly User 6 years ago
I love it! Make it almost ever week now!
Yummly User 6 years ago
It was so good! Actually, I made it twice this Thanksgiving. With the second time I added mini-marshmallows as an addition to just the topping. It was ‘scrapping the bowl’ good!!
Yummly User 6 years ago
I can not even begin to describe how completely yummy this is! The perfect amount of sweetness and the topping sends it over the edge delish!! I will make this A LOT!! 😁