Super Moist Chocolate Cupcakes Recipe | Yummly

Super Moist Chocolate Cupcakes

SALLY'S BAKING ADDICTION(5)
Yummly User: "These cupcakes were really yummy and pretty easy…" Read More
13Ingredients
40Minutes
170Calories
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Ingredients

US|METRIC
  • 3/4 cup all-purpose flour (spoon & leveled)
  • 1/2 cup natural cocoa powder (unsweetened)
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs (at room temperature*)
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 1/3 cup vegetable oil ( , or melted coconut oil)
  • 2 teaspoons pure vanilla extract
  • 1/2 cup buttermilk (at room temperature*)
  • frosting
  • buttercream
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    NutritionView More

    170Calories
    Sodium6% DV150mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs9% DV26g
    Fiber4% DV1g
    Calories170Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium150mg6%
    Potassium100mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber1g4%
    Sugars19g38%
    Vitamin A2%
    Vitamin C0%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(5)

    Yummly User 5 months ago
    These cupcakes were really yummy and pretty easy to execute for a novice. Awesome 👍
    Yummly User a year ago
    Very nice. Would definitely make it again. Used the recommended buttercream icing and it couldn’t be any better.
    Yummly User 2 years ago
    It perfectly matches the title. I made it so many times and it’s always perfect. Sometimes I drop in teaspoon fulls of Nutella for a gooey chocolate center. A keeper!
    Yummly User 2 years ago
    Lovely texture, moist and delicious.
    Yummly User 2 years ago
    2018-04-01. Light and moist. Topped it with peanut butter frosting.

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