Super Easy Banana Muffins Recipe | Yummly

Super Easy Banana Muffins

YUMMLY(50)
Yummly User: "Awesome! Just whisk the egg whites separately and…" Read More
11Ingredients
41Minutes
210Calories

Description

A crowd favorite that's super simple to make. You can't go wrong with these banana muffins! The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 2 grams large bananas (very ripe, 230 g total)
  • 1/3 cup canola oil
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar (packed)
  • 1/2 teaspoon vanilla extract
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
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    NutritionView More

    210Calories
    Sodium10% DV250mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs10% DV30g
    Fiber3% DV<1g
    Calories210Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol40mg13%
    Sodium250mg10%
    Potassium45mg1%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber<1g3%
    Sugars16g32%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(50)

    Yummly User 11 days ago
    Awesome! Just whisk the egg whites separately and then add the mixture to the egg whites
    Yummly User 15 days ago
    I thought these were so good! The only tiny thing I changed was upping it to a full teaspoon of vanilla. Used 4 bananas-2 large and 2 medium. Muffins were moist and yummy. Thanks for the recipe!
    Yummly User 17 days ago
    Super simple to make, I just wish the measurements were in cup sizes...
    Yummly User a month ago
    I made this just last night, and threw in a handful of macadamia nuts and chocolate chips. The family loved them!
    Yummly User 2 months ago
    The only change I made was not using the 1/2 cup granulated sugar. Came out sweet enough with just the brown sugar. Delicious! Will make again.
    Yummly User 2 months ago
    Very good and easy. The tutorial is very helpful!
    Yummly User 2 months ago
    Just WOW! 🎉 Amazingly moist and flavoured. Swapped to coconut oil and added a few crushed walnuts on the bottom.
    Yummly User 3 months ago
    These were absolutely delicious! I wish I had made double and definitely will next time. Not too sweet and very moist. I think these are the best banana muffins I have ever made! I used frozen bananas too which I always do with my over ripe bananas. :)
    Yummly User 3 months ago
    delicious and easy to make, I used 4 bananas and was able yo make 16 muffins
    Yummly User 3 months ago
    look and smell great! taste wonderful
    Yummly User 3 months ago
    turned out good will remake again
    Yummly User 4 months ago
    Made these with my 8yr old daughter. We didn't have canola oil and they turned out well
    Yummly User 5 months ago
    I am not usually good at baking, but these turned out great! I will make it again.
    Yummly User 5 months ago
    perfect yummmm.i will surely make it again and again...
    Yummly User 6 months ago
    Delicious and easy! I used 1 cup brown rice flour, and half cup white flour instead of 1 1/2 cup white flour, added some Walnuts and it was delicious!
    Yummly User 6 months ago
    Came out just as advertised super easy and tasty banana muffins
    Yummly User 6 months ago
    Very good. They were moist and soft.
    Yummly User 6 months ago
    turned out fantastic
    Yummly User 7 months ago
    it was perfect and so yummmmy
    Yummly User 7 months ago
    Delicious ❤️ I would make again. So easy
    Yummly User 7 months ago
    Super easy and quick to make.
    Yummly User 7 months ago
    turned out perfect. i didnt have to change or modify the recipe
    Yummly User 8 months ago
    These muffins were an absolute hit with my family. I used coconut oil instead of canola like another reader did, I only had 3 bananas but it came out great. I can't wait to make them for my friends at my office
    Yummly User 8 months ago
    Amazing !! I put coconut oil instead of the canola oil. Other then that I didn’t changed anything. Definitely will make it again!
    Yummly User 8 months ago
    The muffins were a big hit with the family! Not one was left. The bananas were medium, so I used 3. I also topped half with chopped pecans, which added a nice but subtle difference. The guide was so easy to follow with the step by step directions and checking off ingredients/tools.
    Yummly User 8 months ago
    I loved how these turned out and will definitely make them again
    Yummly User 8 months ago
    Turned out great! Super easy! Will make again!
    Yummly User 9 months ago
    Really good! Will definetely make them again.
    Yummly User 10 months ago
    The best! I added chocolate chips, makes them even better!
    Yummly User 10 months ago
    Amazing! Great and easy recipe My family really enjoyed them

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