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Sugar Snap Peas with Onions and Bacon
FOOD NETWORK6Ingredients
15Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 slices bacon (cut into 1/2-inch pieces)
- 1 yellow skinned onion (small, peeled and chopped)
- 1 lb. sugar snap peas
- 1/2 cup water
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium380mg16% |
| Potassium340mg10% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C120% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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