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Steamed Asparagus with Ginger Garlic Sauce
EPICURIOUS12Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. asparagus (trimmed and cut diagonally into 1/2-inch-thick slices)
- 2 tsp. cornstarch
- 1/2 cup water
- 2 Tbsp. soy sauce
- 1 Tbsp. medium dry sherry (or Scotch)
- 1 tsp. sugar
- 1/2 tsp. salt
- 1 tsp. sesame oil (Asian)
- 1 Tbsp. vegetable oil
- 2 Tbsp. fresh ginger root (minced peeled)
- 1 1/2 Tbsp. minced garlic
- 2 Tbsp. sesame seeds (toasted lightly)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium750mg31% |
| Potassium520mg15% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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