Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. boneless sirloin steak
- 10 oz. white mushrooms (sliced)
- 1 cup sweet onion
- 1 3/4 cups water
- 1/2 cup 2% reduced-fat milk
- 1 pkg. knorr pasta side stroganoff
- 10 oz. baby spinach leaves
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat olive oil in 12-inch nonstick skillet over medium-high heat and cook steak about 4 minutes or until desired doneness, stirring occasionally. Remove and set aside.
- Add mushrooms and onion to same skillet and cook about 4 minutes or until beginning to brown, stirring occasionally. Stir in water and milk and bring to a boil. Stir in Knorr® Pasta Sides™ - Stroganoff. Continue boiling 8 minutes or until pasta is almost tender. Stir in spinach and cook 1 minute. Stir in reserved steak and cook 1 minute or until heated through.
NutritionView More
Unlock full nutritional details with subscription
70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium30mg1% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes