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Yummly User: "Delicious! The whole family loves this and we mak…" Read More
7Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 Tbsp. dark sesame oil
- 1 Tbsp. minced garlic
- 1 lb. fresh spinach (soaked in water to clean, drained, excess water squeezed out, large stems removed and discarded, leaves roughly chopped)
- 1 Tbsp. sugar
- 1 Tbsp. soy sauce (use gluten-free soy sauce for gluten-free version)
- salt (to taste)
- 1 Tbsp. toasted sesame seeds
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Directions
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium680mg28% |
Potassium880mg25% |
Protein6g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A280% |
Vitamin C70% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Yummly User 3 years ago
Delicious! The whole family loves this and we make it often!
Yummly User 3 years ago
Absolutely love it! Quick and simple; great flyovers.
Yummly User 4 years ago
Super easy and simple yet tasted so great. Actually due to time I didn’t even toast the sesame seeds and it was all good.
Yummly User 4 years ago
This recipe was amazing! So quick & easy. I left out the sugar just because I try to limit sugar intake, but it was still so tasty. Definitely making again.
Yummly User 4 years ago
Quick, easy, delicious!
Yummly User 4 years ago
Easy, fast, easily customizable and very tasty
Yummly User 4 years ago
It was yummyyyy. would definitely make it again
Yummly User 5 years ago
Delicious! Served it over brown rice.
Yummly User 5 years ago
Great flavor, followed the recipe
Yummly User 5 years ago
Great recipe! Turned out great! The only thing I did different was substitute the soy sauce and sugar by using coconut aminos seasoning sauce since it’s a replacement for soy sauce and it’s slightly sweet already... which also helped make this recipe gluten free friendly :)
Oh! And I added red pepper flakes bc I enjoy spicy food.
Yummly User 5 years ago
It was okay. I wouldn’t have it regularly like this but it was different
Yummly User 5 years ago
Yum! Very easy and very delicious! I just didn’t cook enough!!
Yummly User 6 years ago
Turned out as expected. It was a good side dish. Something different from the usual garlic and salt only
Yummly User 7 years ago
Totally awesome. I've made it several times, children love it too. Thanks Yummly!
Yummly User 7 years ago
Pretty easy. Pretty good