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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. chicken wings (sections)
- toasted sesame seeds (garnish, optional)
- 1/4 cup soy sauce
- 2 Tbsp. rice vinegar
- 2 Tbsp. fish sauce
- 2 Tbsp. toasted sesame oil
- 2 Tbsp. ginger paste
- 3 Tbsp. minced garlic
- 1/3 cup gochujang (paste, spicy fermented soybean paste)
- 1/4 cup soy sauce
- 1/4 cup fish sauce
- 1/4 cup Sriracha sauce
- 1/4 cup brown sugar
- 2 Tbsp. rice vinegar
- 2 Tbsp. toasted sesame oil
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol220mg73% |
Sodium4420mg184% |
Potassium750mg21% |
Protein56g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber2g8% |
Sugars16g |
Vitamin A10% |
Vitamin C10% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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