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Spicy Beef Pepper Stir Fry
SIMPLE EASY CHINESE COOKING13Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. strip steak (trimmed and cut in bite size pieces.)
- 2/3 cup low sodium soy sauce
- 2/3 cup water
- 3 Tbsp. Worcestershire sauce
- 1 Tbsp. fresh ginger
- 1/2 tsp. garlic powder
- 3 tsp. cornstarch
- 1 red pepper (large, cut in at least 1/2 inch strips)
- 1 green pepper (large, cut in at least 1/2 inch strips)
- 4 hot chili
- 3 garlic cloves (finely minced)
- canola oil
- 4 tsp. Sriracha
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1700mg71% |
| Potassium820mg23% |
| Protein27g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C220% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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