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Spicy Aleppo Pepper Shrimp Toast
TRIED AND TRUE RECIPES-US17Ingredients
15Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. butter
- 2 slices sourdough bread
- 2 tsp. neutral cooking oil (for frying)
- 1 yellow onion (peeled and thinly sliced)
- 2 flat anchovies (from a tin packed in oil; optional)
- 3 Tbsp. butter
- 1 lb. large shrimp (peeled and deveined)
- 1/2 cup white wine (or chicken stock)
- 1 cup chicken stock
- 1/2 tsp. crushed red pepper
- 1/2 tsp. aleppo pepper (plus more for garnish)
- 4 oz. baby arugula
- 2 Tbsp. heavy cream (optional)
- 1/3 cup fresh parsley chopped
- salt
- pepper
- extra virgin olive oil (optional, for garnish)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium750mg31% |
| Potassium560mg16% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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