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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. peanut oil
- 1 tsp. cumin seeds
- 10 fresh curry leaves
- 1/4 cup chickpea flour (Indian)
- 2 tsp. ground turmeric
- 2 tsp. paprika
- 1/8 tsp. asafetida
- 1 1/2 Tbsp. tamarind concentrate
- 1 Tbsp. jaggery
- brown sugar
- 30 oz. black eyed peas (drained)
- kosher salt (to taste)
- 2 Tbsp. chopped cilantro (finely)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium125mg4% |
| Protein52g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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