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Yummly User: "DELICIOUS!! With a vegan tortilla and some salsa…" Read More
12Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium onion (chopped)
- 1 yellow pepper (or green, stemmed, seeded and chopped)
- 1 jalapeno chile (add more or less to taste, stemmed, seeded and finely diced)
- 2 cloves garlic (minced)
- 4 cups cooked brown rice
- 1 1/2 cups diced tomatoes (fresh or canned fire-roasted, liquid reserved)
- 1 1/2 cups black beans (or 1 15-ounce can, rinsed well)
- 1 tsp. ground cumin
- 1 tsp. ancho chili powder (or other pure, mild chili powder)
- 1/2 tsp. chipotle chili powder (or more, to taste)
- 1/2 tsp. smoked paprika
- freshly ground black pepper (uncheckedsalt and, to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium740mg21% |
| Protein10g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
Good simple dish, would make again with maybe adding some things
Yummly User 4 years ago
DELICIOUS!! With a vegan tortilla and some salsa, it was perfect!