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Sous Vide Hoisin-Glazed Pork Tenderloin
ANOVA CULINARY4Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork tenderloin (trimmed)
- 1 tsp. kosher salt
- 1/2 tsp. ground black pepper (freshly)
- 3 Tbsp. hoisin sauce
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium850mg35% |
| Potassium460mg13% |
| Protein24g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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