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11Ingredients
57Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup flour (all-purpose, spooned & leveled)
- 1/2 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup unsalted butter (softened to room temperature)
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg (room temperature)
- 1 tsp. vanilla extract
- 1 1/2 cups old-fashioned rolled oats
- 1 cup semisweet chocolate chips
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol40mg13% |
Sodium115mg5% |
Potassium115mg3% |
Protein4g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber2g8% |
Sugars18g |
Vitamin A6% |
Vitamin C0% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(75)
Yummly User a year ago
I made these today and the turned out fabulously,! Chewy and so good! I Used sea salt caramel chips I found at Trader Joe’s. I will be making these again!,
Yummly User 2 years ago
yumyum! just soooo ddddelicious!!!!
Yummly User 2 years ago
Family loved them
Making them for the third time
Yummly User 3 years ago
They came out great. Will definitely make again. Thank you for sharing your recipe with my family.
Yummly User 3 years ago
Excellent!! I’ve made these many times and are always a hit!!
Yummly User 3 years ago
Cooking them now smells good
Yummly User 3 years ago
Fabulous! Doubled the recipe and Did not refrigerate the dough.
Yummly User 3 years ago
A big favorite in my house! I did not change a thing.
Yummly User 3 years ago
Everyone loved them! I only had dark brown sugar. I put a mix of milk chocolate chips and then dark chocolate chunks! I refrigerated for about 15 minutes. Turned out great! I made about 30 cookies.
Yummly User 4 years ago
So yummy!! Except 1 full cup of chocolate chips would’ve been way too much, I’ve been doing 1/4 cup or 1/2 cup at the very most. These are always gone within days :)
Yummly User 4 years ago
Delicious and easy to make. I think the next time I make them I will add a little more cinnamon.
Yummly User 4 years ago
Very Good! I used approximately 90g of 60% chocolate. Really nice!
Yummly User 4 years ago
recipe is good, must have made BIG cookies, I got two dozen. also I didn't refrigerate the dough, everything was fine. no flat cookies.
Yummly User 4 years ago
I’d make it again! Important to note the room temp eggs and butter... that delayed me because I wasn’t prepared. Used a mixer to cream the sugar and butter but hand mixed the chocolate chips to prevent them getting cut up or clogged
Yummly User 4 years ago
Absolutely delicious! The recipe was very clear and made plenty of cookies.
Yummly User 4 years ago
SO GOOD. Made it like... 20x (not exaggerating). Household staple.
Yummly User 4 years ago
Yum. Great recipe...
Yummly User 4 years ago
Cut down to 3/4 c. chocolate chips per reviews—tasted wonderful! In future I won’t chill the dough first; they baked more evenly when at room temperature. Nice recipe.
Yummly User 4 years ago
Easy recipe and yummy
Yummly User 4 years ago
OMG! It was so good, we finish it in 2 days, lol.
Yummly User 4 years ago
Delicious. I had placed these on the top rack and baked for a crispy outside and chewy inside - @11 mins I’ll be making these again and again !
Yummly User 4 years ago
These simple to make & were great to eat! Would definitely make them again. Thx.
Yummly User 4 years ago
Easiest recipe and soooo yummy! I added chopped walnuts to some of the cookies. I didn’t refrigerate before baking and they turned out great.
Yummly User 4 years ago
We loved this cookie! I used old fashioned oats and milk chocolate chips. I will definitely make this again.
Yummly User 4 years ago
Soooooooo good my sister in-law bakes a cookie kind of like this and the entire family likes them hopefully they like these just as much if not? More for me!
Yummly User 4 years ago
I loved these cookies! After trying a few different recipes this is the one. I added nuts and cranberries. I also reduced alittle the chocolate chips.
Yummly User 4 years ago
okay. Tasted good, but next time less chocolate.
Yummly User 4 years ago
These turned out perfect. Chilling the batter was key. Thick and chewy.
Yummly User 4 years ago
Great!
So easy. Will definitely make again!
Yummly User 4 years ago
So simple and delicious