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Description
All the tasty things that make pizza delicious are piled in this one-pan pizza skillet recipe for the easiest weeknight dinner.
Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 pkg. button mushrooms (quartered)
- 1 pkg. Hillshire Farm® Smoked Sausage (diagonally cut into 1/4 inch slices)
- 1/2 cup pepperoni slices (cut into halves)
- 1 tsp. Italian seasoning
- 1/2 tsp. salt
- 1 pkg. whole wheat penne pasta (cooked according to package directions)
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
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Directions
- Heat oven broiler.
- Heat a large oven-safe 10-inch skillet over medium heat. Add oil, mushrooms and smoked sausage, cook about 5 minutes until mushrooms are soft and smoked sausage is browned.
- Add pepperoni, Italian seasoning and salt and cook for 2 minutes. Stir in cooked pasta and marinara sauce. Sprinkle with mozzarella and place under the broiler just until cheese is melted and starting to bubble. Sprinkle with extra Italian seasoning to serve.
NutritionView More
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170Calories
Sodium
Fat
Carbs
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium530mg22% |
| Potassium |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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