Slow Cookers Vegetable Beef Soup Recipe | Yummly

Slow Cookers Vegetable Beef Soup

MCCORMICK(2)
Yummly User: "great easy and quick" Read More
8Ingredients
35Minutes
70Calories
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Ingredients

US|METRIC
  • 1 pound beef stew meat (trimmed and cut into 3/4-inch cubes)
  • 14 1/2 ounces diced tomatoes (undrained)
  • 1 cup sliced carrots
  • 1 cup cubed potatoes (1/2-inch cubes)
  • 1 cup green beans (frozen cut)
  • 1/2 cup chopped onion
  • 1 package seasoning (McCormick® Slow Cookers Vegetable Beef Soup)
  • 3 cups water
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    Directions

    1. Place beef and vegetables in slow cooker.
    2. Mix Seasoning Mix and water until blended. Pour over beef and vegetables. Cover.
    3. Cook 8 hours on LOW. Stir before serving.
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    NutritionView More

    70Calories
    Sodium1% DV35mg
    Protein6% DV3g
    Carbs5% DV16g
    Fiber16% DV4g
    Calories70Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium35mg1%
    Potassium570mg16%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A110%
    Vitamin C45%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Yummly User 2 years ago
    great easy and quick
    Yummly User 4 years ago
    I made this yesterday for lunch it was Delicious. I did make a change I could not find the McCormick Slow Cookers Vegetable Beef Soup Seasoning instead I used the McCormick Beef Stew Bag Seasoning which worked really well.

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