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Slow Cooker Taco Soup With Ground Beef
THE SPRUCE EATS9Ingredients
┅Seconds
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 15 oz. kidney beans (undrained)
- 15 oz. pinto beans (undrained)
- 15 oz. whole kernel corn (drained)
- 10 oz. diced tomatoes & green chilies ( Ro*Tel® Original)
- 28 oz. diced tomatoes
- 4 oz. chile peppers (chopped)
- 1 oz. taco seasoning
- 1 oz. ranch dressing mix ( , purchased or homemade)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium930mg39% |
| Potassium1580mg45% |
| Protein39g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A60% |
| Vitamin C150% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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