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Yummly User: "I made it with gluten-free bread. Just followed t…" Read More
10Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. cubed bread (plain)
- 1 cup diced onion
- 1 cup diced celery
- 1 Tbsp. dried parsley
- 1/4 tsp. dried sage
- 1/2 tsp. dried thyme
- 1/4 tsp. marjoram
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 2 cups chicken broth
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium1090mg45% |
Potassium340mg10% |
Protein10g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A4% |
Vitamin C8% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User a year ago
Way too wet. Threw it all away.
Yummly User 2 years ago
I made it with gluten-free bread. Just followed the recipe side note for making the dried croutons from the gluten-free bread. I just needed to add a little bit more liquid half way through the cooking and it turned out fantastic.