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Yummly User: "Awesome. The entire family enjoyed the pork chops." Read More
11Ingredients
5Hours
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 pork chops
- salt
- pepper
- 2 tsp. garlic powder (to season)
- 6 cloves garlic (crushed)
- 1/3 cup honey
- 1/2 cup vegetable broth
- 1 Tbsp. rice wine vinegar
- 3 Tbsp. soy sauce
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. cornstarch
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1050mg44% |
| Potassium850mg24% |
| Protein34g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 2 years ago
Awesome. The entire family enjoyed the pork chops.
Yummly User 3 years ago
Delicious. Not huge pork eaters but was very good.
Yummly User 4 years ago
OMG this was fantastic! Thank you for sharing this recipe. I don’t eat pork so I used turkey cutlets, and just made it in the skillet because the cutlets cook in like 12 minutes. I let them get nice and brown. Served with a side of wild rice and steamed broccoli. My husband ate three cutlets! Will definitely make again.
Yummly User 5 years ago
Not great. Would not make it again.
Yummly User 6 years ago
didnt have honey so I used brown sugar instead and changed the veggie broth for home-made beef stock. it came out good. will make it again for sure
Yummly User 6 years ago
Super easy!! I put it in the oven at 375 for 50 min instead! Delicious!