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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chicken (cut up skinless, would recommend chicken with bone for more flavor)
- 1 onion (large, cut thinly)
- 1 green pepper (diced)
- 8 oz. sliced mushrooms
- 4 Tbsp. minced garlic
- 12 oz. tomato paste
- 1/2 white wine
- 3 Tbsp. olive oil
- 2 tsp. oregano
- 1 tsp. dried basil
- 1 tsp. salt
- 1/2 tsp. celery salt
- 1 tsp. red pepper flakes (crush)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol220mg73% |
Sodium1520mg63% |
Potassium2000mg57% |
Protein74g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber6g24% |
Sugars13g |
Vitamin A35% |
Vitamin C80% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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