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Slow Cooker Beef Stroganoff Soup~Recipe
PINK CAKE PLATE10Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups water
- 1 pkg. onion soup (Beefy, I used Lipton)
- 2 cups mushrooms (slice)
- 1 lb. stew meat (or left over roast beef, 2 cups)
- 1 can cream of mushroom soup
- 1/2 cup sour cream
- 2 cups egg noodles (uncooked)
- salt
- pepper
- scallion (sliced, for garnish, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol115mg38% |
Sodium550mg23% |
Potassium610mg17% |
Protein25g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A6% |
Vitamin C6% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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