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Yummly User: "Turned out great! I used turkey chop meat to make…" Read More
12Ingredients
3Hours
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. lean ground beef (80/20)
- 1 yellow onion (chopped)
- 3 garlic cloves (minced)
- 32 oz. red kidney beans (rinsed and drained)
- 29 oz. diced tomatoes (canned, not drained)
- 1/4 cup tomato paste
- 3 Tbsp. chili powder
- 1 tsp. kosher salt
- 1 tsp. coarse ground black pepper
- 1 tsp. ground cumin
- 1 jalapeno (minced, optional, if you want it spicy)
- 1/2 cup cracker crumbs (saltine, finely ground)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol70mg23% |
Sodium530mg22% |
Potassium1030mg29% |
Protein33g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A35% |
Vitamin C100% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Yummly User 2 years ago
Turned out great! I used turkey chop meat to make it healthier and put over brown rice. yum!!!
Yummly User 3 years ago
Amazing! Followed the advice of a user and replaced part of the crushed tomatoes with hot Rotel - SPICY! So good and easy!
Yummly User 3 years ago
Excellent! Will be making again.
Yummly User 3 years ago
Delicious! Easy to make too!
Yummly User 4 years ago
The chili turned out very good for a first time doing it
Yummly User 4 years ago
the chili was delicious and very easy to throw together. I substituted a large bottle of Campbell's tomato juice for the tomato sauce it called for and I also used ground sirloin. we love flavor so I also added a pkg of chili seasoning to the spice list. I let it slow cook for 2 to 3 hours. wonderful eats after that!!
Yummly User 4 years ago
Turned out great! Really like this recipe. Used only 1 pound of ground beef instead of two, and added a few more beans than called for, in keeping with my goal of eating a more plant-based diet. otherwise worked great and love the recipe! Thanks!
Yummly User 4 years ago
I followed the recipe except for two things. I used Rotel diced tomatoes and green chilis instead of just diced tomatoes and skipped the jalapeño pepper. Also, I added beef base with the spices. I loved the way it turned out, but my kids found it too spicy.
Yummly User 5 years ago
Best Chile I’ve ever had! Will definitely make again.
Yummly User 5 years ago
Turned out great! Had it on tater tots to give it mid west charm
Yummly User 5 years ago
Used as a base and then added my special touch❣️
Came out AWESOME!!!
Yummly User 5 years ago
delicious!
really tasty. But... as we always do in our house, spiced it up to give it a little spice. defintely add the jalapeno. not one but two. give it more cumin amd pepper too. par for,the course in our house, my wife and i always take a recipe as a base idea amd then go with it amd improv for the flavor
Yummly User 5 years ago
great chilli that you can spice to your liking.
Yummly User 5 years ago
Great starter recipe to make your own!