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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken breast (pack ribbed, with skin-on)
- 3/4 cup onion (roughly chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. kosher salt (or to taste)
- 1/2 tsp. black pepper (or to taste)
- 1/2 tsp. fresh thyme (or to taste)
- 2 cups chicken broth
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1900mg79% |
| Potassium370mg11% |
| Protein15g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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