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Yummly User: "Soooo tasty. Especially potatoes." Read More
12Ingredients
40Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken thighs (medium, patted dry, about 1 lb)
- salt
- pepper
- 2 Tbsp. butter (divided)
- 1 Tbsp. olive oil
- 1 medium onion (diced)
- 1 lb. russet potatoes (scrubbed and cut into 1-in cubes, about 4 medium potatoes)
- 4 cloves garlic (minced)
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 Tbsp. white vinegar
- 2 Tbsp. minced fresh parsley
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Directions
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol210mg70% |
Sodium1320mg55% |
Potassium1060mg30% |
Protein44g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber3g12% |
Sugars20g |
Vitamin A15% |
Vitamin C30% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Yummly User 9 months ago
Soooo tasty. Especially potatoes.
Yummly User 2 years ago
This turned out great, will definitely make again
Yummly User 2 years ago
Very tasty, will make some adjustments. As a first time making it I felt like it was missing some seasoning (made as recipe directions). Will definitely make it again
Yummly User 2 years ago
Very good
Would make it again
Yummly User 3 years ago
Very tasty a little too much garlic for me. The garlic and honey burned quickly so I had to modify. But very tasty.
Yummly User 3 years ago
Great
Made as directed
Yummly User 3 years ago
tasted delicious! worked well with skinless chicken thighs as well
Yummly User 3 years ago
deliciously juicy and tender for the chicken thighs and the potatoes 🤤
Yummly User 3 years ago
It was delicious! I’d make it again for sure!!
Yummly User 3 years ago
It was savory and sweet at the same time. Husband loved it! Served it with a side of steamed
broccoli.
Yummly User 3 years ago
This was fantastic...the husband wants this added into our dinner rotation so that means it was a win!
Yummly User 4 years ago
Family loved it potatoes were a little bland, but some extra salt brought the flavors out
Yummly User 4 years ago
So good! I made mashed potatoes on the side instead of in the pan, and used chicken breast because that’s what I had on hand. I cooked the chicken in the skillet and avoided throwing it in the oven and it still came out amazing!
Yummly User 4 years ago
It was so good but browning potatoes did not work the way the directions said.!