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Yummly User: "I like steak and shrimp so the two are always goo…" Read More
15Ingredients
15Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 steaks (lean New York Steak strip, or steak of choice)
- salt
- pepper
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 lb. large shrimp (peeled and deveined)
- 3 garlic cloves (minced)
- salt
- pepper
- garlic butter (Compound:)
- 1/4 cup softened butter
- 3 garlic cloves (minced)
- 1 tsp. thyme (chopped)
- 1 tsp. rosemary (chopped)
- 1 tsp. oregano (chopped)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol55mg18% |
Sodium540mg23% |
Potassium95mg3% |
Protein1g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A15% |
Vitamin C6% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 9 months ago
I like steak and shrimp so the two are always good. I think I over cooked the steak and didn't sear the shrimp enough. overall good flavor. lots of butter. lesson learned about letting the kids cook the veggies 😆 Will try again.
Yummly User 5 years ago
I loved it I’m not a shrimp girl so I made the steak with a side of spaghetti with garlic and olive oil. It was a very satisfying meal!