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Yummly User: "Turned out great. I too used Himalayan salt. I li…" Read More
9Ingredients
15Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 3/4 lb. medium shrimp (uncooked deveined peeled, thawed if frozen, tail shells removed)
- 1 green onion (medium, thinly sliced, 1 tablespoon)
- 1 clove garlic (finely chopped)
- 1/2 tsp. dried basil leaves
- 2 tsp. fresh parsley (chopped, or 3/4 teaspoon parsley flakes)
- 1 Tbsp. lemon juice
- 1/8 tsp. salt
- grated Parmesan cheese (if desired, optional)
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Directions
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol135mg45% |
Sodium260mg11% |
Potassium190mg5% |
Protein19g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A6% |
Vitamin C10% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Yummly User 4 years ago
*not quite 15 minutes—takes a while to devein detail the shrimp! Would’ve enjoyed more lemon taste!
Yummly User 4 years ago
Turned out great. I too used Himalayan salt. I listened to the other reviews... and added a bit more on the seasonings (including lemon juice). I also added about... 2 tbsp butter at the end. i served mine on fettuccine noodles. The shrimp doesnt suck up the flavor like the noodles do though. Thats where all the taste ends up going. Also... the recipe calls for raw shrimp but the app gives you frozen cooked shrimp. The shrimp ends up a bit tougher from the cooking. Im wondering... since the shrimp doesnt really soak up much flavor anyway... maybe mix all the ingredients in the pan first so the flavors all blend together... THEN add the precooked/thawed frozed shrimp at the end... but only to just heat it up enough so it doesnt get tough.
Yummly User 5 years ago
Quick and not too bad
Yummly User 5 years ago
Great, substituted cloves with minced garlic and onion powder.
Yummly User 5 years ago
It was pretty good. I wish I would have used more butter
Yummly User 5 years ago
Fast and easy I used dry herbs.
Yummly User 6 years ago
i added fresh spinach to it oh boy.
Yummly User 6 years ago
it was good and super easy just i would add more spices next time
Yummly User 6 years ago
Easy to make and good flavor. Added cayenne for spice to the dish.
Yummly User 7 years ago
Absolutely wonderful! Loved it!
Yummly User 7 years ago
Made it for the whole family and everyone enjoyed it! Tasted better than any ever shrimp I'd had before. Defiantly adding to the recipe book!